Kitchen Staff Jobs in Cape Winelands District Municipality

1 to 10 of 18 vacancies

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Junior Sous Chef  

Phoenix Recruitment - Ceres

Support the other kitchen sections to ensure that the work is completed in a manner that allows guests to always receive the highest level of personalized service Run relevant shifts as required and conduct...

from: jobplacements.com - 10 days ago

Senior CDP/Junior Sous - Luxuary Game Lodge  

HR Genie - Ceres

Job Description: We are seeking a passionate and skilled Sous Chef to join our esteemed culinary team. You will work closely with our Head Chef to create and deliver a menu that embodies luxury and showcases...

from: jobplacements.com - 13 days ago

Head Chef  

Wild Dreams Hospitality - Stellenbosch

Excellent Food Safety knowledge and the ability to ensure this is implemented and followed Proven experience in a Fine Dining kitchen Candidate Requirements:

from: executiveplacements.com - 14 days ago

Sommelier - Luxury wine estate, Stellenbosch  

HR Genie - Stellenbosch

Curate and manage the restaurants wine selection, highlighting exceptional local and international wines. Train and mentor staff on wine knowledge, service etiquette, and presentation techniques. Pairing...

from: jobplacements.com - 16 days ago

Head Chef  

Stellenbosch Farms, Western Cape

• Design and create innovative menus that align with the restaurant’s concept and seasonal availability. Regularly update and adjust the menu to incorporate new trends, customer feedback, and fresh ingredients...

from: hoteljobs.co.za - More than 30 days ago

Senior Sous Chef (Luxury Wine Estate - Stellenbosch)  

Stellenbosch, Western Cape

Ensure that the kitchen operates in a timely way that meets our quality standards Understanding of various cooking methods, ingredients, equipment and procedures Help in the preparation and design of all...

from: hoteljobs.co.za - More than 30 days ago

Chef - Franschhoek  

Vine Recruitment - Franschhoek, Franschoek, South Africa

Ensures that all kitchen staff members are thoroughly trained on the execution of the menu Ensures all dishes are correctly costed and presents these costings according to agreed deadlines Excellent culinary...

from: pnet.co.za - Yesterday

Sous Chef  

Ceres Karoo, Western Cape

Manages food and product ordering by keeping detailed records and minimises waste, plus works with existing systems to improve waste reduction and manage budgetary concerns Supervises all food preparation...

from: hoteljobs.co.za - More than 30 days ago

Executive Chef  

Ceres Karoo, Western Cape

Culinary Leadership: Oversee the culinary operations for all our dining experiences (currently 2, one in construction and one being conceptualized) in this specific region. Lead and mentor a diverse team...

from: hoteljobs.co.za - More than 30 days ago

SOUS CHEF  

Tych Business Solutions - Franschhoek, Western Cape, South Africa

• Co-ordinate activities of all chefs and apprentices to ensure an efficient and smooth food service • To have good knowledge of all hotel facilities and be able to answer guest and staff complaints in...

from: pnet.co.za - 23 days ago


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