Restaurant Jobs in Cape Winelands District Municipality

Phoenix Recruitment - Franschhoek

Control the food quality and presentation based on the Executive Chef standards and correct any mistakes. Ensure that after every service the food surplus are cleared and stored properly. Check and control...

from: jobplacements.com - More than 30 days ago

Delaire (Pty) Ltd - Stellenbosch

Pass all relevant guest information on to various departments as required; Do a thorough handover with the Night Auditor & early/late shift Guest Relations; Prepare welcome letters and registrations cards...

from: jobplacements.com - More than 30 days ago

Exceed HR and Recruitment - Stellenbosch, Western Cape

As time goes there might be management of 1 or 2 staff members involved. Equipment is in working order.

from: compujobs.co.za - 28 days ago

Wild Dreams Hospitality - Stellenbosch

In-depth knowledge of wines - grape varieties and regions, harvest times, climates, soils and wine-making process and being able to communicate and explain this to guests Ensure presentation and temperature...

from: jobplacements.com - More than 30 days ago

Stellenbosch Farms, Western Cape

• Recruit, train, and mentor kitchen staff, including sous chefs, line cooks, and kitchen assistants. Promote a positive and productive work environment. • Ensure that the kitchen adheres to all local...

from: hoteljobs.co.za - More than 30 days ago

Stellenbosch, Western Cape, South Africa

If you have not heard anything, it is 7days days; the CONFIDERE application is unsuccessful Waiter or waitress. Attractive package will be offered to right candidate

from: jobscoin.com - More than 30 days ago

Ceres Karoo, Western Cape

Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance Verifies that food storage units all meet standards and are consistently...

from: hoteljobs.co.za - More than 30 days ago

Ceres Karoo, Western Cape

Quality Control: Maintain and elevate the high standards of food quality, presentation, and safety across all properties. Regularly review and refine kitchen processes to enhance efficiency and guest satisfaction...

from: hoteljobs.co.za - More than 30 days ago

Vine Recruitment - Franschhoek, Franschoek, South Africa

Creates the menus for all entities' food offering keeping with the specified style of Cuisine per entity A natural leader with the ability to motivate and discipline a small team Impeccable health and...

from: pnet.co.za - 8 days ago

Stellenbosch, Western Cape (+1 location)

PLEASE READ REQUIREMENTS CAREFULLY BEFORE APPLYING . Head and shoulders photograph Copy of passport R15,000

from: hoteljobs.co.za - More than 30 days ago