Catering Project Manager Jobs
Helderberg Personnel cc - Kuils River, Cape Town Region, ZA
Strong administration skills Ability to build and maintain a motivated team in a dynamic environment Own transport and a valid driver's license Duties and responsibilities Responsible for all aspects of...
from: adzuna.co.za - 10 days ago
Cape Town, Western Cape
You will be responsible for costing, budgeting, and financial management to ensure profitability while delivering exceptional service. Building and maintaining strong client relationships is crucial, as... R45-50K CTC
from: hoteljobs.co.za - 17 days ago
Cape Town, Western Cape
You will be responsible for costing, budgeting, and financial management to ensure profitability while delivering exceptional service. Building and maintaining strong client relationships is crucial, as... R45 - 50K CTC
from: hoteljobs.co.za - 17 days ago
Feedem - Gauteng, Johannesburg, SA
Responsible for organization, cleanliness, and receiving of all food storage areas; this includes proper rotation of all ingredients to Entrepreneurial skills: Strategic management, Outcome focus & Productivity... Not specified
from: mrjobs.co.za - 25 days ago
KZN, Kwazulu-Natal
Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted . Required to manage high-end school catering contract HOSPITALITY PLACEMENTS – CELEBRATING... R40K
from: hoteljobs.co.za - 24 days ago
Gauteng, Gauteng
Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted . Required to manage high-end school catering contract HOSPITALITY PLACEMENTS – CELEBRATING... R37K ctc
from: hoteljobs.co.za - 24 days ago
Helderberg Personnel - Western Cape, SA
Operational Standards: Performance management, financial analysis, Computer proficiency and Human Resources Understand and implement company standards, policies and procedures in line with legislation Entrepreneurial... Not specified
from: mrjobs.co.za - 25 days ago
SRG Recruitment (Pty) Ltd. - Johannesburg, Johannesburg Metropolitan, South Africa
Adapt menus to suit a variety of cultures and dietary requirements, compile menus and costings, lead a team and also become involved in food prep and functions. Market Related
from: pnet.co.za - 14 days ago