Junior Chef Jobs in City of Cape Town

Karen Tupper Recruitment - Cape Town
Train and mentor junior chefs, fostering a positive and professional work environment. Excellent knowledge of kitchen operations, stock control, and food safety. Lead and supervise the kitchen team, ensuring...
from: jobplacements.com - 30 days ago

Isilumko Staffing (JHB) - Cape Town
- Assist executive Chef in managing all things pertaining to the kitchen efficient operations. - Strong leadership skills with an ability to motivate staff. - Assist in menu planning on a quarterly basis...
from: jobplacements.com - More than 30 days ago

Career Custodians - Camps Bay
A Senior Sous Chef supports the Executive Chef in overseeing kitchen operations, ensuring high standards of food quality, presentation, and consistency. They manage kitchen staff, coordinate food preparation...
from: executiveplacements.com - More than 30 days ago
Cape Town, Western Cape
****EXCITING NEW OPPORTUNITY - NEW RESTAURANT OPENING IN THE HEART OF CAPE TOWN****
from: hoteljobs.co.za - More than 30 days ago
MORE Family Collection - 8001 Cape Town, South Africa
Check all dishes before they leave the kitchen to ensure proper seasoning, temperature, and presentation. If you’re a dedicated hot kitchen chef looking to grow your career in a restaurant that celebrates...
from: simplify.hr - 22 days ago
Tych Business Solutions - Camps Bay, Western Cape, South Africa
•To report any damage to furniture, fittings and equipment to the executive chef and resolve accordingly. •Ensure that after every service the food surplus are cleared and stored properly. •Check and control...
from: pnet.co.za - 11 days ago
Cape Town, Western Cape
Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met Ability to produce own work in accordance with a deadline and to assist...
from: hoteljobs.co.za - More than 30 days ago
Cape Town, Western Cape
Daily Coordination : Follow instructions from superiors and coordinate daily tasks with the Sous Chef to ensure smooth operations. Continuous Improvement : Collect feedback daily, assess quality control...
from: hoteljobs.co.za - More than 30 days ago
Somerset West Winelands, Western Cape
Please note that this is NOT a BUFFET MENU PRODUCTION KITCHEN and all menu items are prepared FROM SCRATCH so all production methods and techniques are extensively used. A confident personality is needed... R18 000 R21 000 + tips depending on skill and experience
from: hoteljobs.co.za - More than 30 days ago