Fine Jobs

Fancourt - George

The successful candidate will be physically fit to carry out all reasonable duties associated with this role, and will be able and willing to work additional hours, weekends and public holidays. Food preparation...

from: jobplacements.com (+1 source) - 5 days ago

Fancourt - George

The successful candidate will be physically fit to carry out all reasonable duties associated with this role, and will be able and willing to work additional hours, weekends and public holidays. This job...

from: executiveplacements.com (+1 source) - 5 days ago

Career Custodians - Cape Town

As a Senior Sous Chef, you will play a vital role in the culinary team, working directly under the Executive Chef to deliver exceptional dining experiences that align with our luxury standards. You will...

from: executiveplacements.com (+1 source) - 4 days ago

Restaurant Staff - Johannesburg

Key responsibilities will include cooking and stock management. Experience in a fine dining kitchen essential. R 13000 - 16000

from: jobplacements.com (+1 source) - 23 days ago

Pro Tem Recruitment - Stellenbosch

Must have experience in a 5* establishment in a similar role, preferably in a fine dining environment Communicating relevant information to team, Restaurant Manager/s and guests Ability to maintain a professional...

from: jobplacements.com (+1 source) - 7 days ago

IntelliStaff - Stellenbosch

Manage stock levels, order supplies, and monitor ingredient quality to reduce waste and improve efficiency. If youre ready to take the next step in your culinary career and thrive in a fast-paced environment...

from: executiveplacements.com (+3 sources) - 7 days ago

Headhunters - Grahamstown

Monitoring food costs, minimising wastage, and maintaining kitchen profitability. 2 years' sous chef working experience. Requirements: 12 500 Monthly

from: jobplacements.com (+2 sources) - 9 days ago

Wild Dreams Hospitality - Stellenbosch

Coordinate communication between front of the house and back of the house staff Communicating relevant information to team, Restaurant Manager/s and guests 1- 2 years previous restaurant supervision experience...

from: jobplacements.com (+2 sources) - 9 days ago

IntelliStaff - Hoedspruit

Maintaining and improving food and health safety procedures and standards Menu planning for guests as well as staff members Mature, Responsible, Well Spoken, Presentable, Hands On Maintaining and improving...

from: executiveplacements.com (+2 sources) - 9 days ago

Delaire (Pty) Ltd - Stellenbosch

Staff recruitment & effective management (including rosters + overtime). Previous Gourmet Guide and Eat Out aligned fine dining experience preferential Ensure compliance with sanitation and safety regulations...

from: jobplacements.com (+1 source) - 12 days ago