Food Jobs in Franschhoek

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Fresh Production Manager  

Arvo - Paarl

This position is with a renowned company that operates in a vibrant and customer-centric environment, offering a range of premium and uniquely curated products. Known for their commitment to excellence...

from: executiveplacements.com - 17 days ago

Head Chef  

Lotus Recruitment - Stellenbosch

You must have experience in diverse cuisines and large-group catering, as well as having a finger on the pulse of catering to a variety of dietary requirements, specifically in terms of menu planning. 20000 Monthly

from: jobplacements.com (+2 sources) - 23 days ago

Chef de Partie  

Dante Personnel - Boland / Winelands

Formal culinary qualification will be advantageous Understanding of FOH operations R120 000

from: jobplacements.com - 26 days ago

Senior Chef  

Wild Dreams Hospitality - Paarl

Mentoring, developing, and managing staff to prepare new, original dishes daily according to the availability of fresh produce from the garden Fluent in English & Afrikaans (Verbal & Written) - This is...

from: executiveplacements.com - 26 days ago

Restaurant Manager  

Phoenix Recruitment - Stellenbosch

Staff recruitment & effective management (including rosters + overtime). Deliver superior service and maximize guest satisfaction Excellent interpersonal and communication skills, both written and verbal...

from: jobplacements.com - More than 30 days ago

Restaurant Manager  

Wild Dreams Hospitality - Stellenbosch

Work alongside Sommelier compiling the wine & beverage list and recommending wine to guests. Ensure wine lists in rooms are updated. Grade 12, preferably a tertiary qualification in Food Services Management/Hospitality...

from: jobplacements.com - More than 30 days ago

Chef De Partie  

Khula Human Capital - Stellenbosch, Stellenbosch Local Municipality, Cape Winelands District Municipality, Western Cape, South Africa

Maintain stock control and monitor inventory in your area of responsibility. Professionalism in working relationships across departments, cultures, and religions. Ensure dishes are garnished, portioned...

from: freerecruit.co.za - 2 days ago

Sommelier - Delaire Graff Restaurant  

Delaire (Pty) Ltd - Stellenbosch

Adhere strictly to the provisions and regulations as contained in the Liquor Act (No. 59 of 2003) and other regulations as may be applicable to the sale of alcoholic beverages. Ensure a minimum loss through...

from: jobplacements.com - More than 30 days ago

Assistant Sommelier  

Delaire (Pty) Ltd - Stellenbosch

Adhere strictly to the provisions and regulations as contained in the Liquor Act (No. 59 of 2003) and other regulations as may be applicable to the sale of alcoholic beverages. Ensure a minimum loss through...

from: jobplacements.com - More than 30 days ago

Restaurant and Venue Manager  

Vine Recruitment - Paarl, Western Cape

Willingness to work flexible hours, including weekends and holidays. Restaurant and Venue Manager required in Paarl. Customer service and Guest relations. Inventory and Budget Management. Menu development...

from: compujobs.co.za - 4 days ago


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