Cook Jobs in Johannesburg
Sous Chef
Dream Hotels and Resorts - Johannesburg
A Hotel Sous Chef is a key position in the culinary team of a hotel, working under the direction of the Executive Chef. The Sous Chef plays a critical role in overseeing the day-to-day kitchen operations...
from: jobplacements.com - More than 30 days ago
Griller Chef
Prospect Staffing SA - Johannesburg
2. Attention to detail to ensure food is cooked to the right temperature and doneness. 4. Ability to work in a fast-paced environment and handle multiple orders simultaneously. 1. Operate and manage the...
from: jobplacements.com - More than 30 days ago
The 80th Restaurant & Grill - Johannesburg, Gauteng
Prepare and cook dishes according to restaurant standards, ensuring consistency and quality. Ensure proper storage of ingredients and food safety practices. High attention to detail and commitment to quality...
from: jobslin.com - More than 30 days ago
Executive Chef
Dream Hotels and Resorts - Johannesburg
Creativity and Innovation: Bring creativity and innovation to the kitchen, introducing new dishes and culinary techniques. Stay informed about culinary trends and incorporate them into the menu when appropriate...
from: jobplacements.com - More than 30 days ago
Food Service Assistant
Randburg, Gauteng, South Africa
The Food Service Assistant assists the Cooks and Chefs with food productions and preparations, serves food, and keeps the dining area and kitchen clean. #J-18808-Ljbffr
from: jobleads.co.za - Yesterday
Midrand, Gauteng
The position will require someone who is exceptionally organized, must have menu planning & costing experience and be a hands on leader in the kitchen. Candidates must be presentable and well spoken as... R 35 000 CTC Negotiable
from: hoteljobs.co.za - 24 days ago
