Kitchen Staff Jobs in Johannesburg

Professional Career Services - Johannesburg

Assist in overseeing the day-to-day operations of all F&B outlets, including restaurants, bars, room service, and banqueting. Assisting in developing and managing budgets for all F&B outlets, ensuring... R16000-R20000

from: jobplacements.com (+1 source) - 4 days ago

Matched Business Partners - Johannesburg

Advanced culinary skills including food preparation, flavour pairings and other cooking best practices Current knowledge of trends in the restaurant industry Excellent communication and interpersonal skills...

from: executiveplacements.com (+1 source) - 8 days ago

Dream Hotels and Resorts - Johannesburg

Food Safety and Sanitation : Ensuring compliance with food safety standards, sanitation regulations, and hygiene practices is a crucial responsibility of the Sous Chef. They oversee kitchen cleanliness...

from: jobplacements.com - 12 days ago

Dream Hotels and Resorts - Johannesburg

Kitchen Management: Lead and manage the kitchen staff, including chefs, cooks, and kitchen assistants. Organize and supervise food preparation, ensuring quality and consistency. Health and Safety Compliance...

from: jobplacements.com - 12 days ago

Lumina Personnel - Johannesburg

Lead and manage kitchen staff, ensuring high standards in food quality and presentation. Design and innovate seasonal menus, emphasizing local, high-quality ingredients. 7-10+ years of experience in fine...

from: executiveplacements.com - 22 days ago

Lumina Personnel - Johannesburg

1-2 years of experience in a professional kitchen, ideally in a restaurant. Ensure adherence to food safety and sanitation standards. Ability to follow recipes accurately and maintain quality control. Manage...

from: jobplacements.com - 22 days ago

Lumina Personnel - Johannesburg

Oversee kitchen operations, supervise staff, and maintain high service standards. Culinary diploma or degree from an accredited institution. Salary: R15,000 – R18,000 (negotiable) Strong knowledge of various...

from: jobplacements.com - 22 days ago

Lumina Personnel - Johannesburg

Proven experience in menu creation and innovation, incorporating seasonal and quality ingredients. Culinary expertise in food preparation, advanced cooking techniques, and maintaining high presentation...

from: executiveplacements.com - 22 days ago

Lumina Personnel - Johannesburg

Support the back-of-house team by supervising stock control staff and coordinating with kitchen and front-of-house teams. Bachelor’s degree in business management, hospitality, or a related field (preferred)...

from: jobplacements.com - 22 days ago

Lumina Personnel - Johannesburg

Implement culinary standards, policies, and procedures to maintain excellence and uniformity. Develop training programs to improve team skills and foster a positive kitchen culture. Analyze market trends...

from: jobplacements.com - 22 days ago