Junior Pastry Jobs

Leeu Collection South Africa (Pty) Ltd - Franschhoek

Monitor food quality and presentation, ensuring consistency with the standards set by the Head Chef, and correcting any issues as needed. Develop new and exciting pastry and dessert options for seasonal...

from: jobplacements.com (+1 source) - More than 30 days ago

Bright Search Recruitment (Pty) Ltd - Hoedspruit

Work collaboratively with the broader kitchen team to ensure smooth service Monitor and control stock, ordering, and wastage within the pastry section Flexible and willing to work split shifts, weekends...

from: jobplacements.com (+1 source) - 7 days ago

Somerset West/Stellenbosch, Western Cape

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Ordering new supplies, ingredients, and equipment for...

from: hoteljobs.co.za - More than 30 days ago

Phoenix Recruitment - Hoedspruit

Cost Management: Assist in managing food costs by minimizing waste and optimizing ingredient usage. Maintain accurate records of production and expenses. At least 35 years of experience in a high-end or...

from: jobplacements.com - 15 days ago

Karen Tupper Recruitment - Cape Town

Assist in menu development and contribute creative ideas to enhance the dining experience. Please submit a copy of your updated CV and a recent profile photo . Only shortlisted applicants will be contacted...

from: jobplacements.com - 26 days ago

Potchefstroom, North West

Ingredient management: Manage inventory and procurement of pastry ingredients, including sourcing high-quality ingredients, monitoring stock levels, and minimizing waste, to ensure freshness, availability... R8 000 pm

from: hoteljobs.co.za - More than 30 days ago

Phoenix Recruitment - Ceres

Ensure compliance with health and safety guidelines, sanitation standards, and food handling practices. Ability to work under pressure and deliver exceptional results during busy periods. Proven experience...

from: jobplacements.com - More than 30 days ago

Wild Dreams Hospitality - Waterberg

Must have an excellent knowledge of using different cooking methods, ingredients, equipment and processes Have good attention to detail and produce quality food Candidate Requirements: This is a live in...

from: jobplacements.com - More than 30 days ago

Rosebank, Gauteng

If you are a passionate and skilled Pastry Commis Chef with a desire to create exceptional pastry experiences, we invite you to apply. Join our client's team and be part of a culinary journey that delights... R7,500 - R8,000

from: hoteljobs.co.za - More than 30 days ago

Limpopo, Limpopo

The Pastry Sous Chef supports the Executive Chef in designing innovative pastry menus, overseeing the daily operations of the pastry section, and ensuring the highest quality desserts are served to guests... R17 000 - R 19 000 Live In

from: hoteljobs.co.za - More than 30 days ago