Chef Jobs in Kempton Park
Kempton Park, Gauteng
Kendrick Recruitment is currently seeking an exceptional Executive Chef for a prestigious establishment in Kempton Park close to OR Tambo. This role requires a dynamic individual with strong culinary expertise... R50,000
from: hoteljobs.co.za - 13 days ago
ITRS - Kempton Park, City of Ekurhuleni Metropolitan Municipality, Gauteng, 1630, South Africa (+1 location)
Successful applicant must be able to open and set up a kitchen for service. Looking for someone who is well spoken, presentable with own car. Must have strong knowledge of health and safety procedures...
from: freerecruit.co.za - 17 days ago
Staff Connection - Johannesburg
Diploma in Culinary Arts or similar discipline MUST HAVE THEIR OWN TRANSPORTATION R30k
from: executiveplacements.com (+2 sources) - 7 days ago
Lumina Personnel - Johannesburg
10+ years of culinary experience, with at least 5 years in a head chef or executive chef role in high-end or multi-site restaurants. Proven experience managing large culinary teams and multiple kitchen...
from: jobplacements.com - More than 30 days ago
Matched Business Partners - Johannesburg
My client is seeking a highly skilled and experienced Executive Chef to lead their culinary team. The ideal candidate will be a passionate and creative individual with a proven track record of success...
from: executiveplacements.com (+1 source) - 24 days ago
Restaurant Staff - Johannesburg
The ideal candidate should possess a minimum of 4 years of relevant experience in a chef / kitchen management role, with a strong background in a la carte restaurant environment. The successful applicant... R 13000 - 16000
from: jobplacements.com (+1 source) - 24 days ago
Dream Hotels and Resorts - Johannesburg
A Hotel Sous Chef is a key position in the culinary team of a hotel, working under the direction of the Executive Chef. The Sous Chef plays a critical role in overseeing the day-to-day kitchen operations...
from: jobplacements.com - 28 days ago
La Orchard Hotel - Johannesburg, Gauteng
3 Food preparation and cooking. Must be aware of the preparation and display of Continental, American and South African breakfast. 2- Kitchen Management. 6500
from: jobslin.com - 3 days ago
Dream Hotels and Resorts - Johannesburg
Creativity and Innovation: Bring creativity and innovation to the kitchen, introducing new dishes and culinary techniques. Stay informed about culinary trends and incorporate them into the menu when appropriate...
from: jobplacements.com - 28 days ago