Chef Jobs in Kempton Park
Kempton Park, Gauteng
Kendrick Recruitment is currently seeking an exceptional Executive Chef for a prestigious establishment in Kempton Park close to OR Tambo. This role requires a dynamic individual with strong culinary expertise... R50,000
from: hoteljobs.co.za - More than 30 days ago
Professional Career Services - Johannesburg
Upmarket family Restaurant located near Lanseria area in a high-end lifestyle estate seeks a well-experienced Restaurant senior Chef to successfully run and manage this kitchen and busy pass. Previous...
from: jobplacements.com (+1 source) - 4 days ago
Wild Dreams Hospitality - Greater Kruger
Minimum 2 years experience in a similar role Ability to use various kitchen appliances
from: jobplacements.com - 6 days ago
Sandton, Gauteng, South Africa
We are recruiting for a Sous Chef to oversee kitchen staff and ensure the quality of food is maintained. The Sous Chef will be responsible for completing a variety of creative, organizational, and leadership...
from: jobleads.co.za - Yesterday
Greys Personnel - Sandton (+1 location)
Applicant must have a minimum of 5 years of culinary experience in a professional kitchen in a CDP role for at least 2 years. Computer literacy is an essential property, along with proficiency in MS Office... R18 000 Monthly
from: jobplacements.com (+1 source) - 13 days ago
Lumina Personnel - Johannesburg
10+ years of culinary experience, with at least 5 years in a head chef or executive chef role in high-end or multi-site restaurants. Proven experience managing large culinary teams and multiple kitchen...
from: jobplacements.com - More than 30 days ago
ADvTECH - 1460 Boksburg, South Africa
Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with the Capsicum Culinary Studio (CCS) policies and philosophy of individuality and excellence in culinary...
from: simplify.hr - 5 days ago
Dream Hotels and Resorts - Johannesburg
A Hotel Sous Chef is a key position in the culinary team of a hotel, working under the direction of the Executive Chef. The Sous Chef plays a critical role in overseeing the day-to-day kitchen operations...
from: jobplacements.com - More than 30 days ago
Dream Hotels and Resorts - Johannesburg
Creativity and Innovation: Bring creativity and innovation to the kitchen, introducing new dishes and culinary techniques. Stay informed about culinary trends and incorporate them into the menu when appropriate...
from: jobplacements.com - More than 30 days ago