Kitchen Staff Jobs in Lanseria

The Franchise Co - RIVONIA, Gauteng, South Africa

Prepares food items according to recipes and standards, ensuring consistent quality and presentation. Engages with guests to gather feedback and enhance their dining experience. May be responsible for... Rneg

from: pnet.co.za - 4 days ago

Swanola - Muldersdrift, Mogale City Local Municipality, West Rand District Municipality, Gauteng, 1740, South Africa

Collaborating with the Head Chef and other team members on menu development and special events. Maintaining excellent quality control and presentation of all dishes. Ability to manage inventory and control...

from: freerecruit.co.za - 26 days ago

Restaurant Staff - Linksfield, Johannesburg Ward 72, Johannesburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2001, South Africa

Main duties will include stock management, variances, and stock reporting. Looking for someone with a hands-on management style and the ability to multi-task.

from: freerecruit.co.za - 19 days ago

Dananda Talent - Sandton, Sandton, South Africa

Menu Development: Design and implement creative, diverse, and dietary-inclusive menus for corporate clients, private events, and large-scale functions. Kitchen Leadership & Operations: Oversee all kitchen...

from: pnet.co.za - Yesterday

Restaurant Staff - Fourways, Johannesburg Ward 94, Randburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2055, South Africa

Main duties will include stock management, variances, and stock reporting. Looking for someone with a hands-on management style and the ability to multi-task.

from: freerecruit.co.za - 19 days ago

Werkie - Randpark Ridge, Gauteng, South Africa

Maintain discipline and ensure all staff adhere to policies and procedures Minimum 2 years of experience in a supervisory or management role in the food industry Foster a welcoming atmosphere that encourages... R12 000 – R15 000 per month

from: pnet.co.za - 5 days ago

Evolution Recruitment - Midrand, Gauteng, South Africa

Experience: 8+ years in kitchen or restaurant management, with at least 2 years in a multi-site operational role Team Leadership & Training: Experience in managing and mentoring kitchen staff across multiple...

from: pnet.co.za - 22 days ago