Sous Chef  

View Job
Description

Assist the Executive Chef in the daily running of the kitchen
Oversee kitchen operations in the Executive Chefs absence
Ensure consistent delivery of high-quality, beautifully presented dishes
Manage food preparation, plating, and service for all meals, including à la carte and fine dining experiences
Maintain health and hygiene standards in line with 5-star requirements
Supervise, train, and mentor junior kitchen staff
Monitor stock levels, assist with ordering, and manage inventory […]
Ensure cost control, portion management, and minimal wastage […]
Formal culinary qualification or equivalent
Minimum...

25 days ago from: jobplacements.com

View Job

Related Job Offers

Chef

Abantu Staffing Solutions - Mthatha

3 years experience in the food industry Knowledge of costings, budgeting and pricing OHS and hygiene understanding Overseeing kitchen operations Team building Ability to converse in Xhosa

Junior Chef

Phoenix Recruitment - Paterson

Adhering to all food safety and hygiene regulations and practices. Working collaboratively with other Chefs to ensure smooth service. A formal culinary qualification Duties: Pastry experience will be an...

Commis Chef

Phoenix Recruitment - Kuruman

Assist in managing inventory, ensuring sufficient supplies of ingredients are available and rotating stock to prevent waste. A foundation in food preparation and cooking techniques. A formal culinary qualification...

Pastry Chef

RareCruit - George

Craft high-quality pastries, desserts, cakes, and artisan breads Culinary degree or professional pastry training is advantageous Able to thrive in a fast-paced, high-standard kitchen Solid knowledge of...

Head Chef

Phoenix Recruitment - Kuruman

Staff Management: Supervising, training, and motivating kitchen staff, including sous chefs, line cooks, and other kitchen personnel. Inventory Control and Purchasing: Ordering supplies and ingredients...

See more

Login through

Job Tools

Share Options