Oversee the daily operation of all bar services, ensuring smooth, professional and 5-star guest experiences. […]
Curate an innovative cocktail and beverage menu that reflects the estates character and seasonal produce.
Work closely with the Head Sommelier and F&B Manager to align beverage offerings with food menus and wine pairings. […]
Manage stock levels, supplier relationships, and cost controls efficiently. […]
Support the delivery of estate events, weddings, and private functions with tailored beverage offerings. […]
Minimum 35 years experience in a senior bar or beverage management role within...