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113 Chef De Partie Jobs

Junior Chef de Partie IntelliStaff - Stellenbosch Assist in the preparation, cooking, and presentation of dishes according to the restaurants standards. 1-2 years of experience in a professional kitchen, preferably in a similar role. Support senior chefs... 4 days ago
Breakfast Chef De Partie Prospect Staffing SA - Johannesburg Must be able supervise and manage the junior chefs on the breakfast shift Well-spoken and well-presented individual 8 days ago
Senior Chef de Partie (CDP) – Premier Restaurant Group Lumina Personnel - Johannesburg Adaptability to changing menus and guest preferences, with familiarity in cost control measures for managing food expenses effectively. Excellent communication skills for teamwork with kitchen and front... 7 days ago
Chef de Partie Fancourt - George You must be able to work in a fast paced, highly pressurised environment, you must be physically and mentally fit and able to do the job, and you must be willing and able to assist with other duties /... 10 days ago
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Chef de Partie (Banqueting) Fancourt - George You must be able to work in a fast paced, highly pressurised environment, you must be physically and mentally fit and able to do the job, and you must be willing and able to assist with other duties /... 10 days ago
Senior Chef de Partie (Fine / Classic Dining) Fancourt - George You must be able to work in a fast paced, highly pressurised environment, you must be physically and mentally fit and able to do the job, and you must be willing and able to assist with other duties /... 10 days ago
Chef de Partie (Pastry) Fancourt - George You must be able to work in a fast paced, highly pressurised environment, you must be physically and mentally fit and able to do the job, and you must be willing and able to assist with other duties /... 10 days ago
Chef De Partie Wild Dreams Hospitality - Waterberg Min 2-3 years of experience in a kitchen Candidate requirements: 13 days ago
Junior Chef de Partie Stellenbosch, Cape Winelands, ZA Take responsibility for a section of the kitchen and ensure timely, high-quality production. Basic knowledge of food safety and kitchen hygiene standards. Good communication skills and a team-player mentality... MR Monthly 3 days ago
Demi-Chef De Partie (Hoseki) Delaire (Pty) Ltd - Stellenbosch Ensure that all dishes are correctly garnished,portioned, sized and are presented on theprescribed serving dish in the prescribed manner; Ability to maintain a professional workingrelationship with all... 16 days ago

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