39 Development Chef Jobs
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Chef De Partie (CDP) Staff Solutions Recruitment - St Francis Bay May be required to perform other duties as assigned by the head chef or sous chef. Adhering to strict food safety and hygiene standards. A culinary qualification (e.g International Hotel School or similar)... 2 days ago
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Food and Beverage Manager HR Genie - Western Cape Team Management: Recruit, train, schedule, lead, and motivate our exceptional food and beverage service team members, including waiters, bartenders, kitchen teams, and other personnel, to provide excellent... 3 days ago
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Head Chefs and Sous Chefs HR Genie - Cape Town About the Kove Collection: The Kove Collection is synonymous with contemporary luxury, offering bespoke experiences at their collection of iconic hotels, restaurants, and venues. Each destination reflects... 22 days ago
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Head Chef - Green Point, Cape Town The Recruiters - CapeTown Oversee BoH and FoH kitchens , ensuring health, safety, cleanliness, and food production standards are upheld. Design and implement seasonal menus that highlight fresh, local, and sustainable ingredients... 540000 10 days ago
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Pastry Chef de Partie (CDP) Bright Search Recruitment (Pty) Ltd - Hoedspruit Work collaboratively with the broader kitchen team to ensure smooth service Monitor and control stock, ordering, and wastage within the pastry section Flexible and willing to work split shifts, weekends... 10 days ago
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Senior Sous Chef Bright Search Recruitment (Pty) Ltd - Bela Bela Health and Safety Compliance: Maintain impeccable hygiene standards and ensure compliance with all health and safety regulations. Attention to Detail: Exceptional attention to detail, ensuring that every... 27 days ago
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Pastry Chef - Green Point, CPT The Recruiters - CapeTown Support and contribute to the expansion of the pastry section, with potential for team development as the category grows. Create health-conscious recipes with a focus on refined sugar-free and wellness... 216000 10 days ago
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Pastry Sous Chef Phoenix Recruitment - Hoedspruit Cost Management: Assist in managing food costs by minimizing waste and optimizing ingredient usage. Maintain accurate records of production and expenses. At least 35 years of experience in a high-end or... 18 days ago
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Head Chef/Executive Chef Fempower - Cape Town Manage kitchen staff, including hiring, training, and scheduling Ensure food quality and consistency across all dishes Collaborate with the GM on menu pricing strategies Order ingredients and supplies... More than 30 days ago
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Chef Trainer Wild Dreams Hospitality - Cape Town Week 7 & 8: Work at the Restaurant with the Exec and FOH managers, debrief and make sure changes and systems at lodge works. Learn and work in the restaurant to enhance knowledge of the groups food brand... More than 30 days ago
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