13 Restaurant Chef Jobs in Franschhoek
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Senior Chef de Partie IntelliStaff - Stellenbosch Minimum 3 years of experience as a Chef de Partie or similar role in a professional kitchen, preferably in fine dining or high-end restaurants. Excellent organizational and multitasking abilities, with... 7 days ago
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Deli Head Chef IntelliStaff - Stellenbosch If you're ready to take the next step in your culinary career and lead a passionate team in a thriving deli kitchen, we want to hear from you! Collaborate with the front-of-house team to ensure a smooth... 8 days ago
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Restaurant Manager - Hoseki Restaurant Delaire (Pty) Ltd - Stellenbosch Work alongside Sommelier compiling the wine & beverage list and recommending wine to guests. Ensure wine lists in rooms are updated. Grade 12, preferably a tertiary qualification in Food Services Management/Hospitality... 12 days ago
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Commis Chef (Delaire Graff Restaurant) Delaire (Pty) Ltd - Stellenbosch Complete daily checks of all mis-en-place to ensure freshness and quality standards; Preferably 1 – 2 years previous experience as a Commis Chef in 5-star restaurants; Availability to work within opening... More than 30 days ago
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Head Chef Paarl Casual dinning restaurant Paarl, Western Cape serving simple foods well. This polished establishment is looking for a head chef / kitchen manager R35 000.00 2 days ago
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Head Chef Paarl Casual dinning restaurant paarl, Western Cape serving simple foods well. This polished establishment is looking for a head chef / kitchen manager R30-35000.00 9 days ago
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Commis Chef CME Recruitment - Stellenbosch Preferably 1- 2 years previous experience as Commis Chef in 5-star restaurants; Availability to work within opening hours (e.g. evenings, public holidays, weekends); Assisting other chefs in the kitchen... More than 30 days ago
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Head Chef Stellenbosch Farms, Western Cape • Design and create innovative menus that align with the restaurant’s concept and seasonal availability. Regularly update and adjust the menu to incorporate new trends, customer feedback, and fresh ingredients... 4 days ago
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Commis Chef - Stellenbosch Stellenbosch, Western Cape Ensure consistency in the preparation of all food items for a la carte and or buffet menus according to recipes and standards. Preferably 1- 2 years previous experience as Commis Chef in 5-star restaurants... 26 days ago
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Sous Chef Tych Business Solutions - Stellenbosch, Western Cape, South Africa Manages food and product ordering by keeping detailed records and minimizes waste, plus works with existing systems to improve waste reduction and address budgetary concerns; Availability to work within... 13 days ago
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