613 Hospitality - Catering Jobs in Johannesburg
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Dietician Dynexity - Johannesburg Must have completed Bachelors or Masters degree in Nutrition/ Dietetics and preferably prior experience working in food, beverage, or supplement industries. 4 days ago
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HEAD/EXECUTIVE CHEF – CATERING (GAUTENG) MPRTC - Johannesburg Proven experience as a Head or Executive Chef, preferably in a high-volume catering environment. Familiarity with health and safety standards in the food industry. Own vehicle and valid drivers license... 5 days ago
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General Manager Gap Consulting - Johannesburg Postgraduate Degree in Business or Finance preferred Strong knowledge of Finance preferred 5 days ago
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Reservationist IntelliStaff - Johannesburg To deal with reservation enquiries, bookings, deposits, cancellations, confirmations, pro-formats Res Request (or similar reservations system) experience essential Daily reports to be completed and sent... 6 days ago
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Fraud Detection Graduates to work for a TOP bank on a 3-month contract Isilumko Staffing (JHB) - Johannesburg Willing to work at the office Mondays to Fridays, alternate Saturdays and Public holidays Work shifts - night to morning hours Attention to detail 7 days ago
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Senior Chef de Partie (CDP) – Premier Restaurant Group Lumina Personnel - Johannesburg Proven experience in menu creation and innovation, incorporating seasonal and quality ingredients. Culinary expertise in food preparation, advanced cooking techniques, and maintaining high presentation... 12 days ago
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Packhouse Supervisor Krugersdorp Fenris Personnel CC - Johannesburg Direct and supervise the cleaning of work stations and shut down for her team experience monitoring the processing of packaging and the materials for packaging To report discrepancies to your manager 2... R144K Annually 10 days ago
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Executive Chef Staff Connection - Johannesburg Leading and managing the culinary team Managing food costs R30k 10 days ago
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HR Generalist - Premier Restaurant Chain Lumina Personnel - Johannesburg Ensure compliance with labour laws and hospitality industry regulations. Implement employee retention and engagement strategies to reduce turnover. Strong knowledge of HR practices specific to hospitality... 12 days ago
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Back of House Manager - Premium Restaurant Lumina Personnel - Johannesburg Support the back-of-house team by supervising stock control staff and coordinating with kitchen and front-of-house teams. Bachelor’s degree in business management, hospitality, or a related field (preferred)... 12 days ago
Top locations
- Sandton (87)
- Springs (36)
- Centurion (31)
- Kempton Park (30)
- Midrand (26)
- Randburg (25)
- Edenvale (15)
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