48 Hotel Chef Jobs - page 3
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Commis Chef Karen Tupper Recruitment - Cape Town Assist in the preparation and cooking of high-quality dishes under the supervision of senior chefs. Willingness to work shifts, weekends, and public holidays as required. Assist in stock control, food... More than 30 days ago
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Sous Chef Canopy by Hilton Cape Town Hilton - Western Cape, ZA Manage the provision of food to Food and Beverage outlets and taking action where necessary to ensure compliance with current legislation Manage all aspects of the kitchen including operational, quality... Not specified 9 days ago
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Junior Sous Chef - CPT Karen Tupper Recruitment - Cape Town Train and mentor junior chefs, fostering a positive and professional work environment. Excellent knowledge of kitchen operations, stock control, and food safety. Lead and supervise the kitchen team, ensuring... More than 30 days ago
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Chef De Partie (Asian Cuisine) Fempower - Cape Town Ensure that all the quality and quantity standards of food preparation & presentation are adhered to. Work closely with the Purchase Manager for developing Standard Purchase Specifications for various... More than 30 days ago
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Commis Chef - Luxury Hotel - Doha Doha Assist in the preparation and presentation of dishes to the highest standards. Maintain hygiene and cleanliness in the kitchen at all times. ✨ Take your first step toward a stellar culinary career – apply... QAR 1,800 More than 30 days ago
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Executive Chef Phoenix Recruitment - Pilanesberg Plated or set menu compilation and implementation to best support high end culinary experience for all our guests. Excellent understanding of international and emerging food trends and concepts and continual... More than 30 days ago
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Kitchen Manager Bright Search Recruitment (Pty) Ltd - Polokwane Ensure all dishes meet the hotel's five-star standards in presentation, taste, and consistency. Maintain strict hygiene, health, and safety standards in accordance with regulations. Strong leadership and... 30 days ago
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Commi Chef - Protea Hotel by Marriott O.R Tambo Aiprort Marriott International - Gauteng, ZA Follow appropriate personal hygiene procedures to ensure food served to guests is safe for consumption, including disinfecting hands prior to handling food and wearing a hat/hairnet and proper footwear... Not specified 29 days ago
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Pastry Sous Chef Phoenix Recruitment - Waterberg Assists with overseeing and directing all aspects of Pastry Kitchen Operations. Oversees and supervises kitchen staff as required. Understanding of basic food hygiene practices. Ability to work unsupervised... More than 30 days ago
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Chef de Partie Karen Tupper Recruitment - Cape Town Oversee and manage a specific section of the kitchen (e.g., grill, pastry, or sauce). Strong knowledge of food preparation, kitchen operations, and hygiene standards. Monitor ingredient quality, portion... More than 30 days ago
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