55 Food Jobs in Limpopo - page 2
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Kitchen Manager Emporium Human Capital - Polokwane We are looking for a kitchen manager that will be responsible for managing all aspects of the kitchen operations. They must ensure that the kitchen operates efficiently, meets health and safety regulations... R18k - 20k per month 7 days ago
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Head Chef Wild Dreams Hospitality - Timbavati Nestled in the heart of the Timbavati Nature Reserve, this exclusive safari lodge offers an intimate experience with just six luxury suites, ensuring personalized service and attention to detail. The lodge... 12 days ago
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Executive Chef Wild Dreams Hospitality - Gravelotte We're looking for an Executive Chef to lead a dynamic team across multiple luxury safari lodges. This is a unique chance to craft unforgettable dining experiences that celebrate fresh, seasonal ingredients... 7 days ago
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Chef.Sous Emporium Human Capital - Polokwane Manage the a la carte and banqueting pass on a daily basis Maintain and achieve food costing targets Maintain and implement hygiene standards Assist with monthly stock takes R18k per month 7 days ago
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Executive Head Chef Phoenix Recruitment - Waterberg Coordinate and prepare staff rosters to ensure adequate coverage in all kitchen areas according to occupancy. Expediting orders to maintain a steady flow of dishes and creating dishes to add to the menu... More than 30 days ago
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SMI 14549 - Head Chef – Luxury Game Lodge Professional Career Services - Limpopo Our client is looking for a senior-level Head Chef to oversee the kitchen for one of their most renowned properties. The role is to support and train new junior chefs, assist with special dietaries, and... +/- R25 000 per month, negotiable depending on experience and skill 9 days ago
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Executive Chef IntelliStaff - Hoedspruit An exciting opportunity is available for an experienced Executive Chef to join a dynamic hospitality team. A minimum of 5 years experience in a similar role within a lodge or upscale hospitality environment... 9 days ago
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Head Chef Bright Search Recruitment (Pty) Ltd - Waterberg Menu Creation & Execution Develop and refine recipes, ensuring high-quality dishes. Hygiene & Safety Compliance Ensure kitchen meets health and safety regulations. 27 days ago
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Chef.Senior Sous Emporium Human Capital - Polokwane Manage the a la carte and banqueting pass on a daily basis Train and motivate kitchen staff members Maintain and implement hygiene standards Assist with monthly stock takes R18k - 20k per month 8 days ago
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F&B Supervisor Bright Search Recruitment (Pty) Ltd - Hoedspruit Professionally handle guest feedback and resolve service-related issues Coordinate with kitchen and lodge management to ensure smooth service delivery Competitive salary (negotiable based on experience)... 8 days ago
Top locations
- Hoedspruit (19)
- Pietersburg (16)
- Bela-Bela (7)
- Lephalale (4)
- Potgietersrus (4)
- Phalaborwa (2)
- Modimolle (2)
- Vaalwater (2)
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