A vacancy exists for two experienced Chefs for a prestigious restaurant.
Our client is looking for an energetic and passionate individual who will support our service-orientated team.
Sous Chef and Executive Chef […]
Vietnamese experience a bonus
Must be able to cater for 200 seater restaurant
Qualifications: Matric/Diploma or qualification in Culinary Skills or equivalent […]
Minimum / Previous experience:
• Knowledge of the food, beverage and banqueting environment […]
• Must be able to work flexible hours when necessary and able to […]
Personal skills and attributes: Professional, Organized...