To ensure that all equipment/Assets in the designated plant operate in an optimized condition, plan, perform and control of the maintenance function of the designated plant. […]
N3 Level plus trade test (Fitter, Fitter and Turner) […]
Full competence within this role would typically be developed over a period of 2 years in a food manufacturing environment […]
Quality control, and other techniques to maximize the effective manufacture of food and beverage products. […]
OHS act, HACCP, ISO, GMP Exceptional knowledge of the relevant engineering/technical processes in own environment
Understanding...