Sous Chef with experience as an Assistant Kitchen Manager required for a Lodge in Bela Bela, Accommodation provided […]
Assist the Head Chef in all aspects of kitchen operations, including menu planning, food preparation, and plating.
Oversee and participate in the preparation of high-quality meals for breakfast, lunch, dinner, and special events, adhering to the lodge's standards and recipes. […]
Manage and supervise junior kitchen staff, providing guidance and training as needed.
Maintain a clean, organized, and safe working environment in the kitchen, adhering to hygiene and sanitation regulations...