Latest Chef jobs in Paarl - JobisJob South Africa Mobile

51 Chef Jobs in Paarl

Senior Chef Wild Dreams Hospitality - Paarl Minimum of five years experience as a senior chef Good communication and interpersonal skills Maintaining safety standards More than 30 days ago
Head Chef Paarl Casual dinning restaurant paarl, Western Cape serving simple foods well. This polished establishment is looking for a head chef / kitchen manager R30-35000.00 More than 30 days ago
Head Chef Paarl Casual dinning restaurant Paarl, Western Cape serving simple foods well. This polished establishment is looking for a head chef / kitchen manager R35 000.00 More than 30 days ago
Spa Manager - Delaire Graff Estate Delaire (Pty) Ltd - Stellenbosch Oversee daily spa operations, including staff, treatments, and facilities. Work closely with the Head Chef and other departments on bespoke spa experiences. Skills: Strong leadership, organizational, and... 3 days ago
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Chef Tournant Phoenix Recruitment - Stellenbosch Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish plating. Availability to work within opening hours (e.g., evenings, public holidays... 2 days ago
Head Chef Lotus Recruitment - Stellenbosch You must have experience in diverse cuisines and large-group catering, as well as having a finger on the pulse of catering to a variety of dietary requirements, specifically in terms of menu planning. 10 days ago
Chef d' Partie Phoenix Recruitment - Stellenbosch Ensure that all dishes are correctly garnished, have the correct portion and sized and are presented on the prescribed serving dish in the prescribed manner. Help to maintain a climate of smooth and friendly... 5 days ago
Prep Chef Phoenix Recruitment - Stellenbosch Controls cost by minimizing spoilage, waste and exercising portion control. Previous experience in a similar role in a professional kitchen Attention to detail and commitment to quality 7 days ago
Bistro Head Chef Phoenix Recruitment - Stellenbosch A minimum of 5 years working experience in a high end 5* Bisto / Restaurant environment Understanding the various cooking methods, ingredients, equipment and procedures Great attention to detail and creativity... 7 days ago
Sous Chef Phoenix Recruitment - Franschhoek Requirements: Matric Diploma in Professional Cookery At least 3 years experience in a 5* / Fine Dining Restaurant Able to demonstrate good written and verbal communication skills Computer literate 9 days ago

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