Latest Food Hygiene jobs in Paarl - JobisJob South Africa Mobile

15 Food Hygiene Jobs in Paarl

Restaurant and Venue Manager - Paarl Vine Recruitment - Paarl Strong knowledge of restaurant operations and service techniques High standards of cleanliness and service quality Menu development and innovation Responsibilities: 24 days ago
Restaurant and Venue Manager Vine Recruitment - Paarl, Western Cape Knowledge of the events and hospitality industry is essential. Excellent interpersonal and communication skills. Staff management and Development. Duties & Responsibilities: Requirements: Operational Management... 24 days ago
QA Manager (Food Science) Helderberg Personnel - Paarl, Paarl, South Africa Ensuring compliance with all legislative, regulatory, and customer-specific food safety requirements Approving and verifying corrective actions, change controls, and concession requests Verifying and issuing... 2 days ago
Assistant Night Chef Wild Dreams Hospitality - Stellenbosch Proven experience as a Chef de Partie or Commis Chef with night shift experience. Ability to work efficiently and accurately under pressure. 4 days ago
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Assistant Night Chef IntelliStaff - Stellenbosch Assist in the preparation and delivery of breakfast components, bakery items, and early guest requests. Take ownership of specific prep tasks and support smooth handovers to the day team. Strong knowledge... 10 days ago
Food & Beverage Operations Manager Phoenix Recruitment - Stellenbosch Maintain the F&B Management invoices and journals, manage and monitor expenditure and budget setting each year for the department Responsible for ensuring spend per head is increased year on year, without... 9 days ago
Assistant Night Chef Phoenix Recruitment - Stellenbosch Breakfast preparation and all other night shift preparations Previous experience in 5* hotel in similar position Qualification from a culinary school 9 days ago
Chef de Partie IntelliStaff - Stellenbosch Work closely with the Sous Chef and Executive Chef to develop new dishes and refine existing menus. A formal culinary qualification or equivalent professional training. Ability to work calmly under pressure... 10 days ago
Senior Chef de Partie | La Residence The Royal Portfolio - Franschhoek A creative chef, confident to run a section: preparing, cooking and presenting high quality dishes within the specialty section Ensure that the production, preparation and presentation of food are of the... 24 days ago
Barman - Hoseki Restaurant Delaire (Pty) Ltd - Stellenbosch Prepare alcohol or non-alcohol beverages for bar and restaurant patrons; Ability to travel to and from the property for late shifts as required; Interact with customers, take orders and serve drinks and... 16 days ago

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