Latest Food Hygiene jobs in Stellenbosch - JobisJob South Africa Mobile

9 Food Hygiene Jobs in Stellenbosch

Deli Head Chef Stellenbosch, Western Cape Oversee the daily operations of the deli kitchen, ensuring high standards of food quality, presentation, and hygiene. About: Our client is a world-class Wine Estate offering culture, cuisine, golf and... More than 30 days ago
Head Chef Stellenbosch Farms, Western Cape • Design and create innovative menus that align with the restaurant’s concept and seasonal availability. Regularly update and adjust the menu to incorporate new trends, customer feedback, and fresh ingredients... More than 30 days ago
Restaurant Manager Helderberg Personnel - Stellenbosch, Stellenbosch, South Africa P urpose of the Role: To oversee the daily operations of the restaurant, ensuring high standards of service, quality control, staff management, and customer satisfaction. ONLY CANDIDATES WHO RESIDE IN... 4 days ago
Senior Chef de Partie | La Residence The Royal Portfolio - Franschhoek Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. South African citizenship is advantageous. A valid work permit is essential... 3 days ago
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Restaurant and Venue Manager - Paarl Vine Recruitment - Paarl Strong problem-solving skills and attention to detail Previous experience in a similar role Matric with relevant qualifications Event Planning and Catering Operational Management 3 days ago
Chef - Franschhoek Vine Recruitment - Franschhoek Previous experience in a busy upmarket establishment (approx. 80 seats) in the position of Sous chef or Head chef A natural leader with the ability to motivate and discipline a small team Excellent culinary... 3 days ago
Restaurant and Venue Manager Vine Recruitment - Paarl, Western Cape Willingness to work flexible hours, including weekends and holidays. Restaurant and Venue Manager required in Paarl. Customer service and Guest relations. Inventory and Budget Management. Menu development... 3 days ago
Kitchen Manager Strand, Western Cape • Oversee the day-to-day operations of the kitchen, ensuring efficient and high-quality food preparation. • Implement systems to monitor food quality and customer satisfaction. • Ensure the kitchen complies... More than 30 days ago
Sous Chef Intellistaff - Franschhoek, Franschoek, South Africa Improve service by communicating and assisting individuals in understanding guest needs, providing guidance, feedback, and coaching when needed. Lead shifts while personally preparing food items and executing... Yesterday

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