Kitchen Staff Jobs in Midrand

Eastern Personnel Consultants - Midrand, Gauteng, South Africa

• Previous Restaurant Front Of House Floor Manager experience essential – do not apply if you do not have experience . • Communicating: Facilitating communication between front and back-of-house teams... Salary: R 10 000 - R15 000

from: pnet.co.za - More than 30 days ago

ManPowerHR - Midrand

• Centre of expertise for food processing equipment, efficiency, processing cost per product and speed of output for fast food outlets. • Quality Control, Capacity and cost management • Menu planning,... R15 000,00 - R25 000,00 (PER MONTH) Negotiable

from: jobmail.co.za - 24 days ago

Professional Career Services - Johannesburg

At least 3 years experience in similar role. Strong leadership and team management abilities. Excellent communication and interpersonal skills. Financial acumen and experience with budgeting and cost control... R16000-R20000

from: jobplacements.com (+1 source) - 23 days ago

Cre8work - Sandton

Strong knowledge of food preparation, kitchen management, and food safety regulations Flexibility to work in a dynamic, high-paced environment Salary: R35,000 to R50,000 (based on experience) Key Responsibilities...

from: executiveplacements.com - More than 30 days ago

Sandton, Gauteng

The position will require someone who is exceptionally organized, must have menu planning & costing experience and be a hands on leader in the kitchen. Develop and design creative, seasonal menus that... R35 000 to R40 000 CTC

from: hoteljobs.co.za - 3 days ago

Cre8work - Edenvale

Food Safety & Cleanliness: Follow all health and safety regulations, including proper food handling, hygiene, and cleaning of kitchen equipment. Quality Control: Ensure that all pizzas meet store standards...

from: jobplacements.com - More than 30 days ago

Matched Business Partners - Johannesburg

As the Executive Chef, you will be responsible for overseeing all aspects of the kitchen operations, including menu development, food production, staff management, and quality control. You will play a...

from: executiveplacements.com (+1 source) - 27 days ago

Sandton, Gauteng, South Africa

Collaborate with the management team to plan and execute special events, ensuring seamless kitchen operations and exceptional guest experiences. Train, mentor, and develop kitchen staff to enhance their...

from: jobleads.co.za - 7 days ago

Dream Hotels and Resorts - Johannesburg

Staff Supervision: The Sous Chef supervises and coordinates the activities of kitchen staff, including chefs de partie, line cooks, and kitchen assistants. They provide guidance, training, and support...

from: jobplacements.com - More than 30 days ago

Dream Hotels and Resorts - Johannesburg

As a Resort Executive Chef, you hold a senior leadership position in the culinary team of a resort, overseeing all aspects of food preparation, menu planning, kitchen operations, and culinary experiences...

from: jobplacements.com - More than 30 days ago