Wine Jobs in Newlands

Phoenix Recruitment - Bantry Bay

A formal qualification will be an advantage Skilled at interacting with guests Grade 12

from: jobplacements.com - More than 30 days ago

Phoenix Recruitment - Bantry Bay

General administrative duties, including record keeping, ordering of staff uniforms, processing emails, responding to guests, meeting with suppliers Good knowledge of food and beverages, including dietaries...

from: jobplacements.com - More than 30 days ago

ABC Worldwide - Cape Town, South Africa

Someone who will be able to engage with high profile guests, has a great personality and can make guests feel welcome

from: recruitcrm.io - 21 days ago

Cape Town, Western Cape

Develop and innovate the menu, incorporating seasonal ingredients and contemporary culinary trends. If you are a passionate, creative, and experienced chef looking for an exciting opportunity in Cape Town...

from: hoteljobs.co.za - More than 30 days ago

Cape Town, Western Cape

Curate and maintain an extensive wine list, with a special focus on South African Methode Cap Classique wines. If you are a dynamic and experienced hospitality professional ready to take on a leadership...

from: hoteljobs.co.za - More than 30 days ago

MORE Family Collection - 8001 Cape Town, South Africa

Our values guide our behaviours and how we act, and they help us find the right partnerships for growth: Report all guest complaints to your Supervisor/Head of Department and Management immediately. Guest...

from: simplify.hr - More than 30 days ago

Constantia, CT, Western Cape

Assist in planning and executing special events or unique experiences for guests such as private wine tastings, golf experiences, or spa retreats. Familiarity with Cape Town and the Constantia Wine Valley...

from: hoteljobs.co.za - More than 30 days ago

Bantry Bay, Western Cape

3 – 5 years of experience in bar management, preferably in upscale, luxury hotels or fine-dining establishments Exceptional customer service skills and the ability to interact with high-end clientele Knowledge... R22 500 depending on experience

from: hoteljobs.co.za - More than 30 days ago

Kelly - Cape Town, Cape Town, South Africa

Creates the menus for all entities' food offering keeping with the specified style of Cuisine per entity Previous experience in working in an open kitchen will be an advantage. Manages the process of all...

from: pnet.co.za (+1 source) - 12 days ago

Camps Bay, Western Cape

Curate and manage the largest Cap Classique and Champagne list in Africa, ensuring an impeccable selection for their discerning clientele. Guide guests through pairings with oysters, sushi, and other delicacies...

from: hoteljobs.co.za - More than 30 days ago