Chef Jobs in Paarl

Wild Dreams Hospitality - Paarl

Minimum of five years experience as a senior chef Good communication and interpersonal skills Responsibilities

from: executiveplacements.com (+2 sources) - 12 days ago

Dante Personnel - Boland / Winelands

Preferably +/- 4 years previous in a senior chef role Exceptional customer-service skills Strong organizational skills R360 000

from: executiveplacements.com - More than 30 days ago

Paarl, Western Cape, South Africa

Kitchen Management: Lead and mentor kitchen staff, including cooks and assistants, fostering a collaborative and productive working environment. Implement training programs and standard operating procedures...

from: jobleads.co.za - 2 days ago

Paarl, Western Cape

serving simple foods well. This polished establishment is looking for a head chef / kitchen manager R35 000.00

from: hoteljobs.co.za - More than 30 days ago

paarl, Western Cape

serving simple foods well. This polished establishment is looking for a head chef / kitchen manager R30-35000.00

from: hoteljobs.co.za - More than 30 days ago

Vine Recruitment - Klapmuts

Manage Housekeeping department. Ensuring they work efficiently up to our standards, communicating with the Hospitality Manager and FOH Manager. Manage and submit accommodation invoices to the financial...

from: jobplacements.com (+1 source) - 3 days ago

Delaire (Pty) Ltd - Stellenbosch

Ensure that all dishes are correctly garnished, portion, sized and are presented on the prescribed serving dish in the prescribed manner; Ensure that all mise-en-place is always freshly prepared and on...

from: jobplacements.com (+1 source) - 8 days ago

IntelliStaff - Stellenbosch

Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish plating. Own transport with a valid driver's license/Reliable transport Ensure that...

from: executiveplacements.com (+4 sources) - 13 days ago

IntelliStaff - Stellenbosch

Ensure that all dishes are correctly garnished, have the correct portion and sized and are presented on the prescribed serving dish in the prescribed manner. 2-3 years of previous experience as a Chef...

from: jobplacements.com (+1 source) - 13 days ago

Delaire (Pty) Ltd - Stellenbosch

Ensure that the Sous chef is informed on ingredient orders, maintains par stock levels and accepts and stores food deliveries according to SOP’s; Ability to maintain a professional working relationship...

from: jobplacements.com (+1 source) - 15 days ago