Food Hygiene Jobs in Paarl

Vine Recruitment - Paarl
Strong knowledge of restaurant operations and service techniques High standards of cleanliness and service quality Menu development and innovation Responsibilities:
from: jobplacements.com (+1 source) - 9 days ago
Vine Recruitment - Paarl, Western Cape
Knowledge of the events and hospitality industry is essential. Excellent interpersonal and communication skills. Staff management and Development. Duties & Responsibilities: Requirements: Operational Management...
from: compujobs.co.za - 9 days ago

HR Genie - Stellenbosch
Collaborate with the kitchen team to ensure timely and quality food production Proven work experience as a Restaurant Manager or similar role Travel, Leisure, Tourism and Hospitality Monitor inventory... R30k - 40k per month
from: jobplacements.com - 6 days ago

The Royal Portfolio - Franschhoek
A creative chef, confident to run a section: preparing, cooking and presenting high quality dishes within the specialty section Ensure that the production, preparation and presentation of food are of the...
from: executiveplacements.com - 9 days ago

IntelliStaff - Franschhoek
Prepare and cook foods of all types, either on a regular basis or for special guest requests or events. Identify the developmental needs of others and coach, mentor, or help improve their knowledge or...
from: jobplacements.com (+2 sources) - 7 days ago

Vine Recruitment - Franschhoek
Previous experience in working in an open kitchen will be an advantage. Ensure staff are trained in preparation and serving of food offering Impeccable health and hygiene standards Creates customized menus...
from: jobplacements.com (+1 source) - 9 days ago
Stellenbosch Farms, Western Cape
• Recruit, train, and mentor kitchen staff, including sous chefs, line cooks, and kitchen assistants. Promote a positive and productive work environment. • Ensure that the kitchen adheres to all local...
from: hoteljobs.co.za - More than 30 days ago
Helderberg Personnel - Stellenbosch, Stellenbosch, South Africa
Excellent computer skills and experience in hospitality POS and CRM systems Key Responsibilities Include but are not limited to: Monitor stock levels, place orders, and conduct inventory counts Ensure...
from: pnet.co.za - 10 days ago