Restaurant Jobs in Paarl

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Restaurant Manager - Hoseki Restaurant  

Delaire (Pty) Ltd - Stellenbosch

Work alongside Sommelier compiling the wine & beverage list and recommending wine to guests. Ensure wine lists in rooms are updated. Grade 12, preferably a tertiary qualification in Food Services Management/Hospitality...

from: jobplacements.com - More than 30 days ago

Junior Restaurant Manager - Stellenbosch  

Stellenbosch, Western Cape

General administrative duties, including record keeping, ordering, meeting with suppliers, e-mails etc. Strong customer service orientation with a vibrant, enthusiastic personality Monitor compliance with...

from: hoteljobs.co.za - More than 30 days ago

Restaurant Manager  

Wild Dreams Hospitality - Stellenbosch

Work alongside Sommelier compiling the wine & beverage list and recommending wine to guests. Ensure wine lists in rooms are updated. Grade 12, preferably a tertiary qualification in Food Services Management/Hospitality...

from: jobplacements.com - More than 30 days ago

Restaurant Manager  

Trade On SA - Stellenbosch

Manage shifts and costs controls in accordance with Company Policies and Procedures including directing the activities of employees in maximising sales, operating efficiency and profitability. Initiate...

from: jobplacements.com - More than 30 days ago

Restaurant Manager - Wine Estate Franschhoek  

FRANSCHHOEK, Western Cape

Maintain high standards of customer service and resolve guest concerns promptly and professionally. Skills : Leadership, problem-solving, multitasking, excellent communication, and attention to detail...

from: hoteljobs.co.za - More than 30 days ago

Restaurant Manager  

Phoenix Recruitment - Stellenbosch

Staff recruitment & effective management (including rosters + overtime). Deliver superior service and maximize guest satisfaction Excellent interpersonal and communication skills, both written and verbal...

from: jobplacements.com - More than 30 days ago

Sommelier - Luxury wine estate, Stellenbosch  

HR Genie - Stellenbosch

Curate and manage the restaurants wine selection, highlighting exceptional local and international wines. Train and mentor staff on wine knowledge, service etiquette, and presentation techniques. Pairing...

from: jobplacements.com - 16 days ago

Restaurant Manager  

Helderberg Personnel - Stellenbosch, Stellenbosch, South Africa

P urpose of the Role: To oversee the daily operations of the restaurant, ensuring high standards of service, quality control, staff management, and customer satisfaction. ONLY CANDIDATES WHO RESIDE IN...

from: pnet.co.za - 2 days ago

Sommelier - Delaire Graff Restaurant  

Delaire (Pty) Ltd - Stellenbosch

Adhere strictly to the provisions and regulations as contained in the Liquor Act (No. 59 of 2003) and other regulations as may be applicable to the sale of alcoholic beverages. Ensure a minimum loss through...

from: jobplacements.com - More than 30 days ago

Waiter  

Phoenix Recruitment - Franschhoek

Familiarise yourself on each shift with the day sheet and any events (function sheets) applicable to your shift to be well prepared and informed to deliver a high-quality service. Inform the kitchen of...

from: jobplacements.com (+1 source) - 28 days ago


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