Kitchen Staff Jobs in Sandton

Cre8work - Sandton

Monitor food cost, waste, and efficiency to optimize the kitchen’s operations Creative flair with a passion for unique, high-quality cuisine Exceptional leadership and team management skills Requirements...

from: executiveplacements.com - More than 30 days ago

Sandton, Gauteng, South Africa

Established in 1975, Feedem is a large contract catering company in South Africa, managing over 300 sites and employing more than 5,000 people, ranging from dieticians, chefs, and human capital specialists...

from: jobleads.co.za - 4 days ago

Sandton, Gauteng

The Chef will running all kitchen operations for the client's conferencing, events, A La Carte Restaurant and a Gourmet Lounges The key focus will be on High Volume Breakfast Buffet, and A la Carte menus... R35 000 to R40 000 CTC

from: hoteljobs.co.za - 27 days ago

Professional Career Services - Johannesburg

Country style restaurant near Lanseria in the West Rand area. Located in an upmarket lifestyle estate. Employer Description

from: jobplacements.com - 7 days ago

Bianca consulting - Johannesburg

Supervise and co-ordinate the entire front of house team, ensuring the customer receives a warm welcome and that service runs smoothly. May also be involved in recruiting staff and carrying out administrative... 15 000 - 30 000

from: jobplacements.com (+1 source) - 9 days ago

Restaurant Staff - Rosebank, City of Johannesburg Metropolitan Municipality, Gauteng, 2132, South Africa

Must have strong general knowledge of food and of general kitchen management procedures. Looking for someone with a passion for food and who can efficiently run a busy kitchen.

from: freerecruit.co.za - 3 days ago

Wild Dreams Hospitality - Greater Kruger

Strong knowledge of Food Hygiene and safety regulations Must reference very well!

from: jobplacements.com - 9 days ago

Barnes HR - Johannesburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2001, South Africa

● Create schedules to ensure adequate manning for the kitchen. ● Manage the kitchen staff ● Manage a team

from: freerecruit.co.za - Yesterday

FreeRecruit - Johannesburg, City of Johannesburg Metropolitan Municipality, Gauteng, 2001, South Africa

Advanced GAAP knowledge, including capturing invoices, pulling management overview reports, conducting daily stock-takes, and performing daily cash-up procedures In-depth coffee knowledge with Level 3...

from: freerecruit.co.za - Yesterday

Dream Hotels and Resorts - Johannesburg

Food Safety and Sanitation : Ensuring compliance with food safety standards, sanitation regulations, and hygiene practices is a crucial responsibility of the Sous Chef. They oversee kitchen cleanliness...

from: jobplacements.com - More than 30 days ago