Kitchen Staff Jobs in Sandton

Cre8work - Sandton

Monitor food cost, waste, and efficiency to optimize the kitchen’s operations Creative flair with a passion for unique, high-quality cuisine Exceptional leadership and team management skills Requirements...

from: executiveplacements.com - 13 days ago

Sandton, Gauteng

Develop and execute innovative menus that reflect seasonal ingredients and align with luxury dining standards If you are a culinary leader with a passion for luxury dining and want to make a lasting impact...

from: hoteljobs.co.za - 14 days ago

Sandton, Gauteng, South Africa

Location: Established Restaurant / Coffee Shop / Venue in Sandton Salary: R14,000 – R18,000 Net per month Reference: Quote Reference RA29 when applying. Passionate about Restaurants #J-18808-Ljbffr

from: jobleads.co.za - More than 30 days ago

Sandton, Gauteng, South Africa

Strong front of house and general kitchen management experience Well-spoken and well-groomed candidates Opening & closing procedures ```html We will only consider:

from: jobleads.co.za - More than 30 days ago

Cre8Work - Sandton, South Africa, Sandton, South Africa

Monitor food cost, waste, and efficiency to optimize the kitchen's operations Creative flair with a passion for unique, high-quality cuisine Exceptional leadership and team management skills Oversee kitchen... From 35000 to 50000 (Basic) - Monthly

from: pnet.co.za - 13 days ago

Lumina Personnel - Johannesburg

1-2 years of experience in a professional kitchen, ideally in a restaurant. Ensure adherence to food safety and sanitation standards. Ability to follow recipes accurately and maintain quality control. Manage...

from: jobplacements.com - 10 days ago

Lumina Personnel - Johannesburg

Oversee kitchen operations, supervise staff, and maintain high service standards. Culinary diploma or degree from an accredited institution. Salary: R15,000 – R18,000 (negotiable) Strong knowledge of various...

from: jobplacements.com - 10 days ago

Lumina Personnel - Johannesburg

Lead and manage kitchen staff, ensuring high standards in food quality and presentation. Design and innovate seasonal menus, emphasizing local, high-quality ingredients. 7-10+ years of experience in fine...

from: executiveplacements.com - 10 days ago

Lumina Personnel - Johannesburg

Support the back-of-house team by supervising stock control staff and coordinating with kitchen and front-of-house teams. Bachelor’s degree in business management, hospitality, or a related field (preferred)...

from: jobplacements.com - 10 days ago

Lumina Personnel - Johannesburg

Implement culinary standards, policies, and procedures to maintain excellence and uniformity. Develop training programs to improve team skills and foster a positive kitchen culture. Analyze market trends...

from: jobplacements.com - 10 days ago