Chef Jobs in Stellenbosch

IntelliStaff - Stellenbosch

Minimum 5 years experience in F&B management, preferably within a luxury hotel, wine estate, or fine dining environment. Maintain high standards of hygiene, health and safety across all areas. Collaborate...

from: executiveplacements.com (+2 sources) - 9 days ago

Wild Dreams Hospitality - Stellenbosch

Proven experience as a Chef de Partie or Commis Chef with night shift experience. Ability to work efficiently and accurately under pressure.

from: jobplacements.com - 3 days ago

Phoenix Recruitment - Stellenbosch

Controls cost by minimizing spoilage, waste and exercising portion control. Be able to follow recipes and presentation of food and dishes as instructed Duties:

from: jobplacements.com - 8 days ago

IntelliStaff - Stellenbosch

Collaborate closely with the Food & Beverage Manager, Executive Chef, and Sommelier to create harmonious pairings and elevate the estates holistic offering. Maintain high standards of quality, presentation...

from: executiveplacements.com (+2 sources) - 9 days ago

Phoenix Recruitment - Stellenbosch

Breakfast preparation and all other night shift preparations Previous experience in 5* hotel in similar position Qualification from a culinary school

from: jobplacements.com - 8 days ago

IntelliStaff - Stellenbosch

Assist in the preparation and delivery of breakfast components, bakery items, and early guest requests. Take ownership of specific prep tasks and support smooth handovers to the day team. Strong knowledge...

from: jobplacements.com (+2 sources) - 9 days ago

Khula Human Capital - Stellenbosch, Stellenbosch Local Municipality, Cape Winelands District Municipality, Western Cape, South Africa

Collaborate with the Executive Chef and Sous Chef on new dish ideas and presentations. Properly handle and store food in line with HACCP requirements. Foster a climate of smooth and friendly teamwork. Excellent...

from: freerecruit.co.za - 21 days ago

IntelliStaff - Stellenbosch

Work closely with the Sous Chef and Executive Chef to develop new dishes and refine existing menus. A formal culinary qualification or equivalent professional training. Ability to work calmly under pressure...

from: jobplacements.com - 9 days ago

Wild Dreams Hospitality - Stellenbosch

Previous experience as a Chef de Partie or Demi Chef in a deli or similar environment. Excellent knife skills and attention to detail in presentation.

from: jobplacements.com - 3 days ago

Khula Human Capital - Stellenbosch, Stellenbosch Local Municipality, Cape Winelands District Municipality, Western Cape, South Africa

Escort guests to their tables and introduce their waiter/waitress Provide menus and ensure a seamless dining experience Comfortable working flexible hours, including evenings & weekends 1-2 years of hostess...

from: freerecruit.co.za - 21 days ago