Food Hygiene Jobs in Stellenbosch

Stellenbosch, Western Cape

Oversee the daily operations of the deli kitchen, ensuring high standards of food quality, presentation, and hygiene. About: Our client is a world-class Wine Estate offering culture, cuisine, golf and...

from: hoteljobs.co.za - More than 30 days ago

Stellenbosch Farms, Western Cape

• Design and create innovative menus that align with the restaurant’s concept and seasonal availability. Regularly update and adjust the menu to incorporate new trends, customer feedback, and fresh ingredients...

from: hoteljobs.co.za - More than 30 days ago

Helderberg Personnel - Stellenbosch, Stellenbosch, South Africa

P urpose of the Role: To oversee the daily operations of the restaurant, ensuring high standards of service, quality control, staff management, and customer satisfaction. ONLY CANDIDATES WHO RESIDE IN...

from: pnet.co.za - 5 days ago

The Royal Portfolio - Franschhoek

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. South African citizenship is advantageous. A valid work permit is essential...

from: executiveplacements.com - 4 days ago

Vine Recruitment - Paarl

Strong problem-solving skills and attention to detail Previous experience in a similar role Matric with relevant qualifications Event Planning and Catering Operational Management

from: jobplacements.com (+1 source) - 4 days ago

Vine Recruitment - Franschhoek

Previous experience in a busy upmarket establishment (approx. 80 seats) in the position of Sous chef or Head chef A natural leader with the ability to motivate and discipline a small team Excellent culinary...

from: jobplacements.com (+1 source) - 4 days ago

Vine Recruitment - Paarl, Western Cape

Willingness to work flexible hours, including weekends and holidays. Restaurant and Venue Manager required in Paarl. Customer service and Guest relations. Inventory and Budget Management. Menu development...

from: compujobs.co.za - 4 days ago

Strand, Western Cape

• Oversee the day-to-day operations of the kitchen, ensuring efficient and high-quality food preparation. • Implement systems to monitor food quality and customer satisfaction. • Ensure the kitchen complies...

from: hoteljobs.co.za - More than 30 days ago

Intellistaff - Franschhoek, Franschoek, South Africa

Improve service by communicating and assisting individuals in understanding guest needs, providing guidance, feedback, and coaching when needed. Lead shifts while personally preparing food items and executing...

from: pnet.co.za (+1 source) - 2 days ago