Chef Jobs in Western Cape

More A House - Cape Town

Handle food costs, portion control, and waste management to maximize kitchen efficiency and profitability. Ability to work efficiently in a high-pressure environment, maintaining a calm and focused demeanor...

from: jobplacements.com - 2 days ago

IntelliStaff - Franschhoek

Improve service by communicating and assisting individuals in understanding guest needs, providing guidance, feedback, and coaching when needed. Lead shifts while personally preparing food items and executing...

from: jobplacements.com (+2 sources) - 4 days ago

More A House - Cape Town

Maintain cleanliness and organization in the kitchen, ensuring compliance with health and safety regulations, including food safety standards and hygiene protocols. Oversee the daily operations of the...

from: executiveplacements.com - 2 days ago

More A House - Cape Town

Work closely with the food and beverage team to ensure seamless integration of desserts and pastries into the overall dining experience. Manage inventory and ordering of pastry-related ingredients, ensuring...

from: executiveplacements.com - 2 days ago

IntelliStaff - Franschhoek

Monitor food quality and presentation, ensuring consistency with the Head Chefs standards and correcting any issues as needed. Follow FIFO (First-In-First-Out) procedures for food storage and rotation...

from: jobplacements.com (+2 sources) - 4 days ago

Phoenix Recruitment - Ceres

Communication with kitchen and front of house staff to ensure the smooth running of the department Communication with kitchen and front of house staff to ensure the smooth running of the department A minimum...

from: executiveplacements.com - 2 days ago

Vine Recruitment - Franschhoek

Previous experience in a busy upmarket establishment (approx. 80 seats) in the position of Sous chef or Head chef A natural leader with the ability to motivate and discipline a small team Excellent culinary...

from: jobplacements.com (+1 source) - 6 days ago

Fancourt - George

We are now accepting applications for a Sous Chef: Banqueting someone who will assist the with the on the floor managing and control of our culinary areas within the F&B department, including Food Production...

from: jobplacements.com - 5 days ago

The Royal Portfolio - Franschhoek

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. South African citizenship is advantageous. A valid work permit is essential...

from: executiveplacements.com - 6 days ago

Wild Dreams Hospitality - Cape Winelands

Ideally, 2-3 years of experience as a Demi Chef de Partie Strong customer service focus with excellent people skills Demonstrates honesty, flexibility, and accountability

from: jobplacements.com - 6 days ago