Senior Chef Jobs in Western Cape

RareCruit - Cape Town

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from: executiveplacements.com - 12 days ago

South Cape Recruitment - George

Duties and responsibilities include but not limited to: Diploma or certificate in Hospitality will be advantageous Managing food safety standards Matric

from: executiveplacements.com - 20 days ago

Fancourt - George

This position also requires that the candidate have a minimum qualification of Grade 12 or equivalent, and 6 months formal chefs training, coupled with at least 2 years working experience as a Commis Chef...

from: jobplacements.com - 7 days ago

Phoenix Recruitment - Ceres

Maintaining fridges and stores to the highest hygiene and stock rotation standards Maintaining fridges and stores to the highest hygiene and stock rotation standards Knowledge of safety procedures and...

from: executiveplacements.com - 23 days ago

More A House - Cape Town (+1 location)

Monitor the performance and productivity of kitchen staff, providing guidance and feedback to improve efficiency and quality. Ensure proper stock levels and manage inventory, ordering supplies as needed...

from: executiveplacements.com (+1 source) - 23 days ago

HR Genie - Ceres

How to Apply: Interested candidates are invited to submit their CV and a cover letter detailing their experience and passion for the culinary arts Consistently produce high-quality dishes that meet our...

from: jobplacements.com - 7 days ago

HR Genie - Ceres

Menu Creation: Develop seasonal menus that reflect local flavors and meet the highest culinary standards. Inventory & Budget Management: Manage food costs, inventory levels, and supplier relationships...

from: executiveplacements.com - 6 days ago

Wild Dreams Hospitality - Paarl

Skilled in visual presentation with an eye for detail Stock management, price calculation, and purchasing Good communication and interpersonal skills CANDIDATE REQUIREMENTS: Formal Chef Qualification This...

from: executiveplacements.com - More than 30 days ago

Faircape - 7945 Southern Suburbs, South Africa (+1 location)

Supervise and produce the daily meals for the healthcare, including a variety of 3-course menus that rotate every four weeks, while completing the healthcare meals, one needs to prepare quality meals and...

from: simplify.hr (+1 source) - 14 days ago

The Royal Portfolio - Franschhoek

A creative chef, confident to run a section: preparing, cooking and presenting high quality dishes within the specialty section Ensure that the production, preparation and presentation of food are of the...

from: executiveplacements.com - 27 days ago